Blood Orange
$11.99 - $34.99
Tea Type: Black
Caffeine Content: High
Ingredients: Bold black tea leaves, sweet orange peel, wild blackberry leaf, and safflower petals.
Each serving size is based off of one teaspoon.
About This Tea
Here's a list and a breakdown of each ingredient:
Black tea leaves - Rich in antioxidants that support heart health, mental alertness, digestion, and immune function with high caffeine content.
Sweet orange peel - High in vitamin C, supports immune function and digestion, anti-inflammatory properties, may improve circulation.
Wild blackberry leaf - Contains tannins with astringent properties, supports digestive health, rich in antioxidants and vitamin C, anti-inflammatory benefits.
Safflower petals - May support heart health and circulation, contains antioxidants, traditionally used for digestive wellness and immune support.
About This Blend
Customer Reviews
I was worried that the orange would be too strong an obscure the tea flavor. However, the cup is incredibly balanced and all the flavors really do shine through. The citrus is so fresh tasting, the tea has great body, and there is no bitterness when steeped as instructed. Will buy this again.
This was really good and refreshing! The citrus is the star of this blend, bright zesty orange notes, paired with bold and smooth black tea. It's slightly sweet with no bitterness. I didn't add anything to it, I thought it was perfect as is. Really enjoyed this one!
I Brewed this blend at 200° for 4 minutes. The result is a bold black tea bursting with bright orange citrus. The orange peel really shines while the black tea stays smooth and balanced. The blackberry leaf adds a gentle natural sweetness that helps round out the citrus, keeping the cup soft and easy to drink. Even with the lively orange notes, it isn't bitter at all--just bright, smooth, and refreshing!
What a delightful and refreshing citrus blend. Juicy orange certainly plays center stage in this blend but as you’re in your element enjoying the citrus burst, that blackberry twist sneaks in and leaves it lingering on the tongue. I added a splash of milk which turned this into a delicious smooth creamy and well rounded dessert tea. Such a treat!